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45 recipes found.

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Kim Dae-seok's Nang-i Doenjang Guk

A spring delicacy featuring nang-i seasoned with raw soybean flour to enhance its nutty flavor, simmered in coin broth for a rich and refreshing taste.

25 minEasySoups & stews
nang-igreen onionraw soybean flourdoenjangcoin broth
nutty flavorsoup dishspring greens

Striker Chef's Truffle Doenjang Cream Pasta

A one-pan pasta where savory traditional doenjang and luxurious truffle aroma meet heavy cream for perfect balance.

15 minEasyNoodles & bunsik
pastazucchinishiitake mushroomoniongreen onion
fusion dishnoodle dishsuper easy

This Man's Cook Scallion Egg Soup

A super quick and easy scallion egg soup made in just 5 minutes using coin broth, eggs, and scallions—perfect for busy mornings.

5 minVery easySoups & stews
EggScallionCramiCoin broth
Super simpleSoup dishFridge cleanout

Kim Dae-seok's Old-Fashioned Udon

A quick and refreshing, clean-tasting udon inspired by Chinese restaurant style, made in just 10 minutes using coin broth with clams and cocktail shrimp.

15 minEasyNoodles & bunsik
Chinese cabbagezucchinicarrotudon noodlesspinach
noodle dishquick and easysoup dish

Yoon Yi-ryeon's Mugwort Soup

A nourishing spring mugwort soup with deep, rich flavor, made by mixing mugwort with doenjang, and adding clams and perilla seed powder.

20 minEasySoups & stews
mugwortdoenjangclamsperilla seed powdercheongyang chili pepper
seasonal cookinghealth foodsoup dishes

Striker Chef's Deungchon Style Shabu-Shabu

A dish where thinly sliced beef is cooked in a spicy anchovy broth filled with fragrant Korean parsley and mushrooms, finished with kalguksu noodles.

20 minEasySoups & stews
beef for shabu-shabuwater dropwortenoki mushroomscabbageonion
Restaurant recreationkalguksu coursesuper easy

Striker Chef's Shrimp Ball Soup

A refreshing and clear shrimp ball soup with a savory broth, made in an instant without tedious kneading using a blender.

15 minEasySoups & stews
ShrimpPotato starchEgg whiteCoin brothWhite soy sauce
brothy dishsuper simple stewsuper easy

Delicious Slow-Aging Sundubu Miyeokguk

A hearty seaweed soup with beef and sundubu. It's filling enough as a meal on its own without rice.

25 minEasySoups & stews
sundubudried miyeokbeef for soupgarliccoin broth
soup dishhealthy foodslow-aging

Delicious Slow-Aging Dalgyejang

A yukgaejang-style soup dish that's great for mixing with rice, made by thoroughly stir-frying large green onion and gochugaru in sesame oil to create a deep flavor.

10 minVery easySoups & stews
egglarge green onionvegetable coin brothsesame oilgochugaru
super simplesoup dishslow-aging

Striker Chef's One-Pan Cream Shrimp Pasta

A thick and creamy one-pan pasta cooked with water, cream, and red snow crab coin broth, along with pasta and seasoned shrimp.

15 minEasyNoodles & bunsik
PastaShrimpButton mushroomsOnionGreen onion
one-pan dishnoodle dishsuper easy

Striker Chef Vegan Stir-Fried Noodles

A clean and flavorful vegan noodle dish made by stir-frying various vegetables and udon noodles with a spicy and savory sauce.

15 minEasyNoodles & bunsik
Udon NoodlesGreen OnionGarlicCabbageMushrooms
veganstir-fried udonsuper easy

Lim Sung-geun's Broth Tteokbokki

A restaurant-quality broth tteokbokki recipe with a clean, refreshing spiciness—no gochujang used, so it’s never greasy or heavy.

20 minEasyNoodles & bunsik
tteokbokki rice cakessquare fish cakecabbageoniongreen onion
tteokbokkisnackstreet food
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