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Ttukdak Hyung's Rice Cooker Super Simple Jjajang
A one-pan style super simple jjajang sauce made by putting all ingredients and seasonings into an electric rice cooker and pressing the cook button.
PorkChunjangOnionPotatoCabbage
Super SimpleRice ThiefOne-Pan Dish
Aha Bujang's Old-Style Jjajangmyeon
A nostalgic old-style jjajangmyeon where chunky potatoes and vegetables are simmered to create a deep vegetable broth that harmonizes with the savory flavor of chunjang.
porkonionpotatocabbagestir-fried chunjang
homemaderice thiefone-bowl meal
This Man's Cook Chunjang Pork Bulgogi
A sizzling pork dish with deep flavor enhanced by a small amount of secret seasoning chunjang, recreating the savory taste of famous Gisa Restaurant-style pork bulgogi.
pork bellyoniongreen onionsoy saucecorn syrup
rice killerhomemade mealsweet-salty-sweet-salty
Kim Dae-seok's Homemade Jajangmyeon
A rich, savory Chinese-style jajangmyeon enhanced by the Maillard reaction from onions and meat, with a secret technique of letting it rest after simmering to deepen its flavor.
Chinese fresh noodleschunjangPork shoulderOnionCucumber
Restaurant-qualityWeekend specialAuthentic Chinese cuisine
Yeo Kyung-ok's Plate Jajang
Sautéing soybean paste and pork belly together in oil to enhance richness, then quickly tossing with blanched udon noodles for a quick-style plate jajang.
udon noodleschunjangporkoniongreen onion
super simplehome cookingsmoky flavor
Ttukdak Hyung's Homemade Jokbal
Pork foreleg braised in a rich, spicy seasoning with star anise, chunjang, and cheongyang chili peppers for a homemade jokbal with a kick
pork foreleglarge green oniononiongarliccheongyang chili pepper
meat dishrice thiefhearty
Yeo Kyung-ok's Jajang Tofu
A delicious side dish made by pan-frying tofu until crispy on the outside and soft on the inside, then gently simmering it in a savory-sweet Chinese-style jajang sauce made with minced pork and fermented soybean paste.
tofuground porkgreen oniongarlicginger
Rice thiefUnique dishRefrigerator raid
Aha Bujang's Jjajangmyeon
Jjajangmyeon with enhanced flavor from chunjang fried in oil and vegetables stir-fried in rendered pork fat
Chinese-style wheat noodleschunjang (Korean black bean paste)porkonionlarge green onion
Chinese-stylehomemadenoodle dish
Ttukdak Hyung's Lard Jjajangmyeon
A classic jjajangmyeon that recreates the wok hei of a Chinese restaurant by infusing ginger aroma into homemade lard extracted from an air fryer, then stir-frying chunjang and seasonings vigorously.
Pork fatGingerChunjangPorkCabbage
Rich & Oily Flavorweekend cookingChinese-style
Ttukdak Hyung's Ganjjajang
Ganjjajang made by stir-frying pork loin, cabbage, onion, and other fresh vegetables in chunjang sauce, served mixed with noodles.
noodlespork loincabbageonionpotato
snack foodspicysuper simple
This Man's Cook Yangpa Sosigi Chunjang Bokkeum
Maximizing umami by sautéing chunjang and sugar in oil, then quickly stir-frying onions and sausages over high heat for a Chinese-style onion stir-fry
onionsausagegreen pepperchunjangsoy sauce
super simplerice killerunique side dish
This Man's Cook Jjimdak
Secret recipe for jjimdak with a generous spoon of chunjang, delivering deep umami and the rich, professional-style color typical of restaurant versions
chicken thigh meatpotatocarrotoniongreen onion
soup dishrice companiondinner