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3,025 recipes found.
Okjubu's Super Simple Eggplant Cold Soup
A refreshing summer delicacy made by quickly cooking eggplants in the microwave and mixing them with store-bought dongchimi broth for a cool, satisfying taste that reaches deep into your core.
Okjubu's Oi Naengguk (Chilled Cucumber Soup)
Okjubu's golden-ratio sweet-and-sour chilled cucumber soup that blows away the sweltering heat
Seungwoo Dad's Sriracha Chicken Stir-fried Noodles
An addictive, unique chicken stir-fried noodle dish with the spicy-tangy kick of sriracha sauce enhanced by the aroma of sesame oil.
Lim Sung-geun's Spring Bean Flour Mugwort Soup
A fragrant spring mugwort soup enhanced with the rich, nutty flavor of raw bean flour and a deep umami from soy sauce and tuna extract
Lim Sung-geun's Cucumber Gochujang Jjigae
A bold and unique cucumber gochujang jjigae that combines the crisp, fragrant texture of cucumber with the rich flavor of beef.
Lim Sung-geun's All-Purpose Dallae Sauce
Explosive savory flavor with a golden ratio—neither too salty nor too sweet, endlessly enjoyable
Yeo Kyung-rae's Kkanpunggi
Authentic Kkanpunggi recipe with crispy fried chicken and spicy-sweet homemade sauce, taught by a master of Chinese cuisine
Lim Sung-geun's Kelp Cucumber Cold Soup
A refreshing cold soup with deep umami flavor from tuna sauce and blanched kelp, perfectly eliminating any fishy odor by briefly scalding the soaked kelp for just 10 seconds.
Lim Sung-geun's Jjamppong
A top-notch jjamppong recipe that delivers the deep, smoky wok flavor of a specialty restaurant right at home.
Lim Sung-geun's Potato Jorim
A week-long side dish that maximizes savory depth using non-crumbly, sticky potatoes and dashi-grade dried anchovies
Yeo Kyung-ok's Garlic Chives Stir-Fry
Simple garlic chives stir-fry seasoned with minced meat and oyster sauce, enhanced with spicy flavor from dried chili peppers
Solo Cooking God's Onion Soy Sauce Fried Egg
A side dish fried egg featuring crisp onions and minced garlic, gently cooked in a savory-sweet soy sauce that enhances the flavor.