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940 recipes found.

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Aha Bujang's Magic Red Powder Dakbokkeumtang

A super-simple dakbokkeumtang that achieves a deep, professional-style spiciness using only magic red powder seasoning and minced garlic

25 minEasyMeat & mains
whole chickenonionlarge green onionminced garlicgochugaru
rice thieflate-night snacksuper simple

Seonkyoung Longest's Spicy Braised Tuna

A mom-style tuna dish that simmers canned tuna oil, large green onion, cheongyang chili pepper, and a savory seasoning sauce in an earthenware pot until reduced, perfect for mixing with rice.

15 minVery easySoups & stews
canned tunaonionlarge green onioncheongyang chili pepperminced garlic
super simplerice thiefhome-cooked meal

Seonkyoung Longest Spicy Braised Short Ribs

A superb spicy braised short rib dish where blanched beef short ribs are simmered down with a sweet and spicy sauce, radish, carrot, and glass noodles.

1 hr 20 minNormalMeat & mains
beef short ribsJin-ganjanggochugarusojumaesil syrup
rice thiefguest-worthyspicy

Ttukdak Hyung's Gukmul Dakbal

Spicy and sweet secret sauce with crunchy bean sprouts steamed in a rice cooker until the bones easily come out, pojangmacha-style spicy braised chicken feet.

40 minNormaldrinking snack
chicken feetsojubean sproutsgochujanggochugaru
SpicyLate-night snackUnique dish

Ttukdak Hyung's Myeongnan Jjim

A rice thief (appetizing) savory myeongnan jjim made by mincing myeongnan and vegetables with scissors, mixing with mayonnaise and seasonings, and cooking in the microwave for 3 minutes.

10 minVery easyside dish
Myeongnan (salted pollack roe)Green onionCheongyang chili pepperMayonnaiseGochugaru (Korean chili powder)
MicrowaveRice thiefSuper simple

Ttukdak Hyung's One Whole Octopus Kalguksu

A super simple nourishing kalguksu that combines the refreshing broth of Manila clams with the savory depth of anchovy sauce, topped with a whole octopus.

25 minNormalNoodles & bunsik
octopusManila clamszucchinionionanchovy sauce
brothy dishrestorative foodspicy broth

Striker Chef's Watercress and Apple Salad

A refreshingly spicy, tangy, and crisp watercress and apple salad that cuts through the richness of oily holiday dishes.

10 minEasyside dish
WatercressAppleCheongyang chili pepperRed chili pepperFine gochugaru (Korean chili powder)
bright tangy tasteeveryday side dishCutting Greasiness

Baek Jong-won's Blue Crab Hangover Soup

A hangover soup made with blue crabs, maximizing their refreshing and sweet flavor with plenty of radish and a doenjang base, which becomes richer the longer it's simmered.

30 minEasySoups & stews
Blue crabRadishOnionZucchiniGreen onion
brothy dishhangover reliefhome meal

Solo Cooking God's Garlic Stir-fried Udon

Aglio e olio-style stir-fried udon where whole and sliced garlic are pan-fried until crispy in oil, then coated with udon soup base and butter for rich flavor

15 minVery easyNoodles & bunsik
Udon instant noodlesGarlicCheongyang chili pepperButter
Super SimpleNoodle DishSpicy Flavor

Solo Cooking God's Nakji Deopbap

A spicy nakji deopbap made with store-bought pre-cut octopus, quickly stir-fried over high heat without any hassle.

15 minEasyRice bowls
OctopusCabbageGreen onionOnionCheongyang chili pepper
Super easyRice thiefOne-bowl meal

Solo Cooking God's Pork and Potato Braise

A sweet and savory braised dish with pork belly seared until crispy, then simmered with cola, soy sauce, and potatoes to create an irresistible flavor.

20 minEasyMeat & mains
pork bellypotatoescolajin soy saucechicken stock powder
perfect with ricelate-night snacksuper easy

Solo Cooking God's Chinese-Style Bibimbap

A Daegu-style Chinese bibimbap where stir-fried pork and abundant vegetables get a savory boost from tonkatsu sauce, delivering a smoky, spicy kick.

15 minNormalRice bowls
Pork tenderloinOnionGreen onionCabbageCarrot
Wok-firedOne-bowl mealChinese-style
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