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118 recipes found.
Delicious Slow-Aging Sundubu Cream Soup
A warm soup that combines soft sundubu with rich fresh cream, perfect for chilly weather.
Ttukdak Hyung's Kabocha Cream Steak
An elegant kabocha cream steak where sweet kabocha cream sauce, tender beef steak, and roasted vegetables come together harmoniously.
Kim Ho-yoon's Tomato Curry
A deep, hearty tomato curry made with thinly sliced beef short plate, stir-fried cabbage, and peanut butter.
Kim Jin-soon's Toowoomba Sujebi
A fusion bunsik dish made with chewy potato sujebi and shrimp in a spicy, sweet Toowoomba cream sauce
Striker Chef's One-Pan Cream Shrimp Pasta
A thick and creamy one-pan pasta cooked with water, cream, and red snow crab coin broth, along with pasta and seasoned shrimp.
Striker Chef's Beef Ppittibiye
A premium French-style meat pie with a crispy puff pastry shell filled with juicy steak and deeply flavored mushroom duxelles.
Sam Kim's Gorgonzola Mushroom Cream Pasta
A rich cream pasta combining the deep flavor of Gorgonzola cheese with the earthy aroma of mushrooms.
Solo Cooking God's Mushroom Pasta
Sautéed onions and mushrooms until deeply caramelized to maximize flavor, then enriched with milk and heavy cream for a rich, thick creamy pasta sauce.
Jung Ho-young's Periwinkle and Button Mushroom Stir-fry
A premium wine pairing dish featuring fresh periwinkles and juicy button mushrooms stir-fried with oyster sauce and balsamic vinegar.
Jung Ho-young's Pork Tenderloin Steak
A luxurious steak featuring tender pork tenderloin seared and simmered in a refreshing orange juice sauce
YOOXICMAN's Pizza Pot Pie
A unique upside-down visual pizza pot pie that lets you experience the authentic Chicago dining sensation right at home.
Sung Si-kyung's Mushroom Cream Pasta
A rich cream pasta with rigatoni generously coated in a sauce made by sweetly sautéing various mushrooms and onions to bring out deep umami.