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Maeil Matna Bibim Carrot Gnocchi

A distinctive carrot dish made by mixing boiled and mashed carrots with potato starch to form chewy gnocchi, then tossing them in a savory and spicy peanut oil sauce.

25 minEasySalads & light meals
CarrotLarge green onionPotato starchSaltJin-ganjang (Korean all-purpose soy sauce)
Unique dishSuper simpleFridge raid

Ttukdak Hyung's Pizza Donkatsu

Crispy fried tender pork collar donkatsu topped with a rich pizza sauce made from sautéed vegetables and plenty of mozzarella cheese - a taste of paradise.

30 minNormalMeat & mains
Pork collarFrying powderBread crumbsButterOnion
Very high calorieUnique dishKid-friendly

Ttukdak Hyung's Ribeye Steak

Perfectly grilled ribeye steak with 30-second flipping timing and resting for juice distribution, served with a rich special wine sauce.

20 minNormalMeat & mains
beefsaltpeppervegetable oilbutter
Meat dishAnniversaryHome party

Baek Jong-won's Tuna Melt Toast

A luxurious toast that adds crispiness by using leftover chicken radish pickles instead of regular pickles, with a harmonious blend of smoothly melted cheese and savory tuna mayonnaise.

15 minEasydrinking snack
BreadCanned TunaOnionCheddar CheeseMayonnaise
super easyuses leftoversuses canned food

Okjubu's Hamburg Steak

Homemade hamburg steak that locks in juicy, tender meat with the rich aroma of sautéed onions and a soft, moist meat mixture.

40 minNormalMeat & mains
ground beefground porkonionbutterbread crumbs
Western cuisinemeat dishhome restaurant

Solo Cooking God's Ketchup Tuna Egg Rice

Upgraded instant rice with a visual and textural upgrade by adding tuna and corn to a gochujang and ketchup base, making it a must-have meal for students living alone.

10 minVery easyRice bowls
instant ricegochujangketchuptuna cancanned corn
ultra simplefridge cleanoutlate-night snack

Jang Ho-jun's Manila Clam Sake-Steamed Squid Ramen

A unique ramen dish that combines butter-garlic steamed clams with spicy squid ramen, creating a rich, deep broth perfect for hangovers.

15 minEasyNoodles & bunsik
squid ramenManila clamsbuttergarliccheongju (rice wine)
noodle dishsoup dishlate-night snack

YOOXICMAN Sous Vide Burger

A handmade burger made by grinding beef striploin and cooking it sous vide to maximize moisture and heavy, rich juices.

3 hrNormalMeat & mains
beef striplointomatoromainecheddar cheeseburger bun
sous videjuicyspecial day

YOOXICMAN T-bone Steak Sous Vide

A recipe for perfectly cooking an overwhelming 5cm thick T-bone steak using the sous vide method, followed by searing for a foolproof result.

2 hr 50 minEasyMeat & mains
T-bone steakRosemaryGarlic powderOnion powderButter
Sous videHome partyMedium-rare

Raymon Kim's Roze Chicken Galbi

A fusion dish that combines spicy Korean-style chicken galbi with a rich, creamy béchamel sauce made from butter, flour, and milk, resulting in a smooth, thick texture.

40 minNormalMeat & mains
chicken thigh meatgochujangred pepper powderpremium soy saucebutter
fusion cuisinecreamy texturemeat dish

This Man's Cook's Bean Sprout Cold Noodles

A refreshing summer side dish featuring crisp blanched bean sprouts, fresh vegetables, and seasoned dried fish, tossed in a rich, nutty, and tangy peanut mustard sauce.

20 minEasyside dish
bean sproutscucumberbell pepperseasoned dried fishyellow mustard
refreshing foodcrunchy texturesummer side dish

Kim Dae-seok's Chicken Breast Vegetable Cream Soup

A nutritious cream soup made without heavy cream, using milk and starch slurry for a light and clean taste, packed with chicken breast and fresh vegetable chunks.

20 minEasySalads & light meals
Chicken breastBreadButterOnionCarrot
Super EasyKids' SnackBrunch