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This Man's Cook Non-Scorching Jjigae
Authentic beef tteokguk with meat topping and tteok cooked separately, maintaining chewiness without scorching until the very last bite
beef brisketradishoniongingerwhole garlic
holiday foodsoup dishhome cooking
Kim Dae-seok's Pumpkin Simmered with Shrimp Paste
Pumpkin is pre-marinated with shrimp paste to prevent it from breaking apart, then gently simmered with dried anchovy-kombu broth and perilla seed powder for a rich, savory depth of flavor.
Korean pumpkinonionshrimp pasteminced garlicmirin
rice companionside dishseasonal dish
Kim Dae-seok's Squid Mixed Stew
A traditional mixed stew simmered with squid, tofu, enoki mushrooms, ramen noodles, and mugwort in a deep anchovy-kombu broth, delivering a bold and refreshing flavor.
squidzucchinioniongreen oniongreen chili pepper
spicy flavordrink companionbroth dish
Kim Dae-seok's Old-Fashioned Market-Style Kalguksu
Homemade dough enriched with raw soybean powder and simmered in a rich anchovy broth, recreating the authentic taste of rural market kalguksu.
flourraw soybean powderoniongreen onionanchovy for broth
soup dishnostalgic flavorweekend delicacy
Ttukdak Hyung's Gochujang-style Meat Restaurant Jajang Rice
Enjoy a rich and slightly spicy jajang rice made by simmering pork and tofu in homemade soybean paste and beef bone broth.
onionzucchinigreen onionporkhomemade soybean paste
home cookingrice companionmeat dish
Kim Dae-seok's Napa Cabbage and Potato Soup
Blanched napa cabbage is marinated with doenjang and soy sauce to deeply infuse flavor, then simmered with potatoes to create a rich, savory broth.
napa cabbagedoenjangsoy saucepotatodried anchovies for broth
rich flavorbreakfasthome cooking
Ttukdak Hyung's Cold Noodle Broth Pickled Mustard Greens Chicken Stew
A spicy and refreshing chicken stew made by simmering pickled mustard greens, chicken, and potatoes in cold noodle broth with gochugaru seasoning.
pickled mustard greenschickencold noodle brothgochugarusoy sauce
brothy dishhome mealspicy broth
Yoon Yi-ryeon's Napa Cabbage Siraegi Soup
An instant napa cabbage siraegi soup made by massaging blanched winter napa cabbage with doenjang, shiitake mushrooms, seafood anchovy powder, and other seasonings, freezing in portions, then boiling in broth for just 3 minutes.
winter napa cabbagedoenjangshiitake mushroomsseafood anchovy powderbeef dashida
super simplesoup dishlarge batch
Delicious Slow-Aging Tofu Tuna Jjageuli
A simple tofu tuna jjageuli that's great mixed with rice. You can also use ground pork or chicken breast instead of tuna.
tofupotatooniontunalarge green onion
super simplerice thiefone-bowl meal
Delicious Slow-Aging Sundubu Miyeokguk
A hearty seaweed soup with beef and sundubu. It's filling enough as a meal on its own without rice.
sundubudried miyeokbeef for soupgarliccoin broth
soup dishhealthy foodslow-aging
Delicious Slow-Aging Dalgyejang
A yukgaejang-style soup dish that's great for mixing with rice, made by thoroughly stir-frying large green onion and gochugaru in sesame oil to create a deep flavor.
egglarge green onionvegetable coin brothsesame oilgochugaru
super simplesoup dishslow-aging
Delicious Slow-Aging One-Pan Braised Tofu
Crispy pan-fried tofu braised with Jin-ganjang and Yeondusoon (Yondu Soon) seasoning, creating a chewy, savory rice-stealing side dish.
tofularge green onionanchovy brothJin-ganjangYeondusoon (Yondu Soon)
rice thiefone-pan dishsuper simple