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408 recipes found.

A rich, moist bread pudding imbued with the deep flavor of brown butter, paired with cold vanilla ice cream and fresh strawberries for an elegant dessert

A traditional Italian sandwich made with homemade tangy pink Salsa Rosa sauce, savory prosciutto, and creamy Fontina cheese, grilled to perfection.

A dish featuring squid gently simmered in wine and vegetables, then seared with paprika powder for a crisp texture, served with traditional Spanish Romesco sauce.

A hambak steak made with a mixture of beef and pork, cooked until moist, and topped with a sweet and salty sauce and a fried egg.

A rich and hearty Gordon Ramsay-style steak sandwich featuring a golden-brown toasted bread layered with butter and Worcestershire-simmered beef steak, sautéed onions, and generous amounts of fresh vegetables.

Three colorful recipes using bread, including grilled bread with butter garlic sauce and mozzarella cheese

A hearty sandwich filled with a moisture-controlled tuna mixture, ham, and cheese

A school snack-style donkatsu made by shaping ground meat batter into a Pikachu shape, freezing it, then deep-frying until crispy and coating with a sweet and spicy sauce reminiscent of seasoned fried chicken.

A visual dessert made by spreading rich chocolate jam on bread, densely topping it with marshmallows, and baking it in an air fryer

A super simple dessert where bread is rolled thin, generously filled with sweetly mashed banana and cheese, then pan-fried until golden like a dumpling.

A reinterpretation of the truffle geumkatsu from the Black and White Chef restaurant mission, this premium katsu features thick pork neck steak cooked sous vide to lock in juices, topped with raw button mushrooms for an exquisite flavor.

A Hong Kong-style crab dish where deep-fried crab is tossed with crispy garlic flakes and breadcrumb seasoning to maximize flavor.