Solo Cooking God's Bacon Tofu Toast
A unique high-protein toast made by stir-frying crumbled tofu in scallion and bacon oil until fluffy, then serving on bread with cheese and ketchup.
Ingredients needed 1 servings
Recipe
Cooking tips
- Before adding the tofu, squeeze out as much moisture as possible with a paper towel or cloth to prevent it from becoming soggy and to achieve a fluffy, scrambled-egg-like texture.
- Since bacon is naturally quite salty, use only a very small amount of salt when seasoning the tofu to maintain balance.
Recommended for
- For those who want to break away from the ordinary egg sandwich and enjoy a protein-packed, hearty tofu toast.
- For those on a diet who crave bread but want a light, stomach-friendly meal with reduced carbs.
Shop ingredients on Coupang(Ad)
Did you cook this?
How did it turn out when you followed this recipe?
Your cooking experience helps everyone find recipes they can trust.
Loading cooking feedback…
You might also like
- Seonkyoung Longest Bacon Cheddar One-Pan Egg Toast
- Ttukdak Hyung's Egg Bacon Toast
- This Man's Cook Bacon-Wrapped Toast
- Aha Bujang's Bacon Pizza Toast
- Okjubu's Bagel Toast
- Sung Si-kyung's Bacon Mashed Potato Steak
- Solo Cooking God's Bacon Tteokmari Skewer
- Ttukdak Hyung's Bacon Jam
- Sung Si-kyung's Perilla Leaf Bacon Cold Pasta
- YOOXICMAN's Beer Can Bacon Burger
