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This Man's Cook Perilla Seed Sauce Tofu Stir-Fry
A sophisticated tofu dish where firm, golden-brown fried tofu is stir-fried with the rich aroma of shiitake mushrooms and a spicy-sweet-tangy Sichuan-style perilla seed sauce.
shiitake mushroompaprikaoniongreen oniontofu
Chinese cuisinesignature dishspecial occasion
This Man's Cook Spam Kimchi Stir-Fry
A hearty side dish made by stir-frying cubed spam with fresh kimchi that has been rinsed to reduce saltiness, seasoned with a spicy-sweet gochujang sauce for a satisfying meal.
spamfresh kimchioniongreen chili peppersgochujang
rice killersweet-salty-spicyfridge cleanout
This Man's Cook Spinach and Egg Stir-Fry
A simple, 5-minute breakfast dish packed with nutrition and moisture, perfect for busy mornings.
spinacheggsmirinsoy sauceblack pepper
super simplebreakfastlight meal
This Man's Cook Japchae Rice
A Chinese-style japchae rice with rich flavor from gochujang oil, quickly stir-fried with glass noodles and vegetables over high heat.
glass noodlesporkonioncarrotscallions
quick and easyChinese-stylelunch recipe
This Man's Cook Japchae Tteokbokki
A unique street food dish combining chewy tteok with well-seasoned, quick-made japchae in a rich broth, where gochujang and seasonings are gently sautéed in oil to maximize savory depth.
wheat noodlesonioncarrotsoy saucesesame oil
unique street foodspicy sweet saltyleftover japchae recipe
This Man's Cook Spicy Short Ribs Stew
A delicious dish where short ribs are blanched, coated in starch for a crispy texture, then simmered in a savory soy-based broth with chili powder, green chili peppers, and a secret ingredient—mayonnaise—for a spicy yet tender finish.
short ribssojudoenjangpure soy sauceyellow sugar
spicy sweetrice wine pairingsecret seasoning
This Man's Cook Perilla Leaf Pancake
A fragrant perilla leaf pancake made by finely chopping leftover perilla leaves and incorporating them into a filling, then folding into a neat triangular shape to seal in the rich meat juices.
Ground beefGround porkOnionGreen onionTofu
Festival foodEntertaining guestsSoju pairing
Yoon Yi-ryeon's Pollock Pancakes
Moist pollock pancakes with fishy smell completely removed by sesame oil seasoning and fried without breaking using frying mix batter
pollock filletsesame oilsaltblack pepperstarch powder
holiday foodsuper simplefor guests
Yoon Yi-ryeon's Cabbage Pancake
A thick, savory cabbage pancake made with shredded cabbage, pork belly, sour kimchi, eggs, and just a minimal amount of starch powder — perfect as a meal replacement.
cabbagestarch powdereggssaltsour kimchi
super simplelate-night snackdrinking snack
Sung Si-kyung's Salt Yukhoe
A clean yukhoe that highlights the natural mildness and savory depth of the beef by seasoning with salt and tuna extract instead of gochujang.
beef for yukhoetuna extractsesame oilminced garlicwhole sesame seeds
super simplesolo drinking snackmild flavor
Yoon Yi-ryeon's Spicy Beef and Chili Pepper Jang
An addictive, all-purpose side dish of ground beef and spicy cheongyang chili peppers simmered down in fermented anchovy sauce and soy sauce seasoning
ground beefcheongyang chili pepperJin-ganjangsesame oilminced garlic
spicyrice thiefall-purpose sauce
Yoon Yi-ryeon's Potato Julienne Pancake
A potato julienne pancake made with thinly sliced potatoes instead of grating, with 1 tablespoon of starch powder added for easy flipping and extreme crispiness.
potatosaltblack pepperpotato starchcooking oil
super simplebeer snackkids' snack