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Kim Milan's Beef Tartare
A French-style beef tartare cleanly mixed with Dijon mustard, Worcestershire sauce, and egg yolk to enhance flavor.
Seonkyoung Longest Peanut Butter Jelly Sliders
Mini beef burgers with peanut butter and grape jam served with sriracha
Seonkyoung Longest's Ttukbaegi Bulgogi
Warm broth dish made by searing marinated beef bulgogi in a ttukbaegi, then adding stock and glass noodles and boiling until bubbling
Ttukdak Hyung's Beef Small Intestine Dakbokkeumtang
A rich, savory dish where the nutty depth of pan-seared beef small intestine melts into the spicy-sweet braising liquid of dakbokkeumtang.
Striker Chef's Miso Sogalbisal Bokkeum
A rice thief dish of beef short rib meat stir-fried with zucchini and garlic in a sweet and savory Japanese miso sauce.
Okjubu's Beef Short Rib Summer Rolls
A unique and delicious twist on summer rolls, using beef short rib instead of rice paper to wrap crisp vegetables and grill them.
Okjubu's Beef Tail Fat Potato Fries
Crispy on the outside and moist on the inside, these potato fries are made with beef tail fat to deliver a distinctive, richly savory flavor.
Okjubu's Homemade Dumplings
Warm homemade dumplings with a delicate and rich anchovy broth, thinly and chewily pulled
Lim Sung-geun's Rich Soybean Paste Kalguksu
A restaurant-style soybean paste kalguksu with a rich, savory fermented soybean paste and a spicy kick
YOOXICMAN's Milanesa Napoletana
A hearty soul food dish featuring crispy beef cutlet topped with rich tomato sauce, ham, and cheese, baked to perfection
YOOXICMAN's Authentic Texas Chili
A heavy, authentic Texas stew packed with large chunks of beef and Mexican ancho chili peppers, without tomatoes or beans.
YOOXICMAN's Garlic Bread Steak Sandwich
A premium sandwich featuring a thick steak placed whole inside a baguette spread with rich homemade garlic herb butter.