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Striker Chef's Salmon Confit Steak
Salmon confit that melts in your mouth, cooked sous vide at low temperature, with a refreshing golden tangerine and green bean dressing.
salmonseasoning saltdilllimegarlic
sous videfine diningrefined dish
Kim Milan's Lentil Duck Breast Steak
A restaurant-style main dish featuring duck breast seared crispy on the outside and moist inside, served with a lentil garnish and a red wine pomegranate sauce.
duck breastlentilsonioncarrotcelery
entertaininggourmetmeat dish
Sung Si-kyung's Caprese Salad
A refreshing appetizer of fresh mozzarella and tomatoes with a balsamic sauce enhanced by minced onion and honey
tomatofresh mozzarella cheeseonionbalsamic vinegarhoney
super simplehome partylight appetizer
Kim Milan's Onion Tarte Tatin
A Western-style onion tart that combines oven-roasted sweet onions with crispy puff pastry for a sweet and savory flavor
onionbutterfloursugarbalsamic vinegar
home partyhome bakingsweet and savory
Striker Chef's Braised Chicken Thighs with Radish
Crispy pan-seared chicken thighs and sweet radish braised in a special soy sauce-based glaze with the added zest of balsamic vinegar, yuzu, and lemon.
Chicken thigh meatRadishAsparagusGingerGarlic
sweet and savoryunique dishmeat dish
Striker Chef Mixed Mushroom Canned Salad
A versatile canned sauce with deep umami flavor made by gently simmering three types of mushrooms with herbs and balsamic vinegar, paired with a refreshing salad.
Shiitake mushroomEnoki mushroomButton mushroomThymeGarlic
Storage foodEasyHealthy
Striker Chef's Roasted Bell Pepper Marinade
A sophisticated appetizer featuring bell peppers, roasted with a torch to maximize sweetness and texture, marinated in an anchovy-olive oil dressing, and served with feta cheese.
paprikaonionanchovyolive oilwhite balsamic vinegar
wine snackanchovysuper easy
Lee Yeon-bok's Tomato Marinade
A special fusion marinade by Chef Lee Yeon-bok, combining the tangy sweetness of balsamic vinegar with the refreshing aroma of lemon and the savory depth of oyster sauce.
TomatoOnionLemonBalsamic vinegarHoney
Tomato dishbright tangy tastehealthy meal
Choi Kang-rok's Meat Donburi and Sushi Hybrid
A dish enjoyed as both donburi and pressed sushi, featuring rice flavored with balsamic vinegar and shiokonbu, topped with beef grilled in a special sambal tare sauce and fluffy egg soboro.
BeefEggRiceSoy sauceMirin
Unique dishEntertaining guestsUmami
Striker Chef's Crispy Cheese Sandwich
A luxurious brunch featuring a crispy Parmesan cheese crouton nest filled with tangy lime roquette salad and ham
sourdough breadparmesan cheesearugulacucumber pickletomato
brunchcheese nurungjiJamón
Raymon Kim's Balsamic Glazed Pork Loin Steak
A premium-tasting, tender pork loin steak made by simmering affordable and lean pork loin with a sweet and tangy balsamic vinegar, honey, and lemon zest sauce.
pork loinbalsamic vinegarhoneysoy saucelemon
value for moneydinner partywestern cuisine
Raymon Kim's Pork Belly Steak with Perilla Pesto
A premium dish featuring whole pork belly gently steamed in red wine, then seared to crisp perfection using a steak press, paired with a pungent perilla pesto sauce.
pork bellyperilla leavespine nutspecanscherry tomatoes
meat dishhome partyentertaining guests