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228 recipes found.

A quick 5-minute yakisoba-style udon dish made by stir-frying bacon and crisp vegetables with udon noodles using savory oyster sauce for a rich umami flavor.

A premium sweet-savory bagel sandwich made by sautéing crispy bacon and fragrant chives, then mixing them with cream cheese for a rich, satisfying bite.

A traditional Italian-style homemade salami made with natural pork jowl, fresh pork, and plenty of herbs, bursting with juicy flavor.

A savory and salty bacon potato stir-fry with maximized crispiness by completely removing starch and frying in oil

A super simple omurice made by topping fried rice with bacon and vegetables like onion and carrot with a soft egg.

A tortilla roll filled with crispy bacon and egg crepe, slathered with sweet and spicy Sriracha mayo sauce, crunchy cabbage, and ham.

A creamy pasta with a smooth sauce made from milk and chicken stock, topped with crispy fried bacon, all prepared in a single pan

A super simple and healthy okonomiyaki made without flour, gently cooked on a pan with eggs, cabbage, and bacon

A spicy yet smooth rosé cream-flavored ramyun made by boiling milk and gochujang as the base instead of water.

A rich, thick Western-style one-bowl dish made by combining bacon and shrimp stir-fried in scallion oil with store-bought tomato sauce, milk, and sliced cheese, then simmered until thick and intense.

A unique snack wrap made by frying a bouncy minced shrimp batter into crispy shrimp patties, then wrapping them with lettuce, bacon, and sauce in a tortilla.

A refined upgrade of potato salad with crispy bacon and crunchy vegetables, enhanced by the luxurious aroma of truffle oil