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Baek Jong-won's Squid and Radish Soup
A flavorful Squid and Radish Soup by Baek Jong-won, made by stir-frying squid and radish in perilla oil for a deep flavor, then simmering it with soup soy sauce and anchovy sauce for a refreshing taste.
SquidRadishGreen onionPerilla oilSoup soy sauce
super easyhome mealbrothy dish
Solo Cooking God Pork and Pepper Stir-Fry
A textural masterpiece of stir-fried pork mince with a rich, nutty aroma, combined with finely chopped crisp green peppers and spicy chili peppers, quickly sautéed in a savory sauce for a delicious, satisfying side dish perfect for mixing into rice.
pork mincegreen pepperchili pepperoyster sauceanchovy sauce
crispy texturerice killerdipping seasoning
Solo Cooking God's Dried Anchovy Kalguksu Yakisoba
A unique noodle dish that perfectly recreates the deep umami flavor of Japanese teppanyaki yakisoba without katsuobushi, using the savory richness of dried anchovy kalguksu ramen soup base.
dried anchovy kalguksu ramenegglight soy sauceoyster saucemayonnaise
unique ramenunusual dishjapanese
Solo Cooking God Shrimp Soondubu Egg Soup
A clear and refreshing soondubu soup with shrimp and soft, fluffy eggs, seasoned with dried anchovy sauce and chicken stock for deep flavor without needing to make anchovy broth.
shrimpsoondubuegggreen onionchicken stock
super simplesouphangover remedy
Solo Cooking God's Thick Pork Chop Jjamppong Nokri
A hearty hangover remedy ramen with thick pork belly and vegetables stir-fried to sweetly caramelize, enhanced with savory umami from anchovy sauce for deep, rich flavor.
Nokri ramenthick pork bellybean sproutsoniongreen onion
smoky flavorhangover remedybroth dish
Solo Cooking God's Pad Thai-style Stir-fried Udon
A super-simple stir-fried udon with bean sprouts that brings out the exotic sweet-salty-sour flavor of pad thai by mixing udon liquid soup base with Korean fish sauce and vinegar.
Saengsaeng UdonCheongyang chili pepperminced garlicanchovy fish saucevinegar
Super SimpleNoodle DishBroth Dish
Solo Cooking God's Daepae Samgyeopsal Ssalguksu
A super simple and affordable rice noodle soup made by stir-frying fish sauce and soy sauce in the rendered fat from thinly sliced pork belly to create a savory base, then boiling bean sprouts and noodles.
rice noodlesthinly sliced pork bellygreen onionminced garliconion
Super SimpleHangover CureNoodle Dish
Solo Cooking God's Pork Belly Gochujang Cream Risotto
A unique fusion risotto with crispy grilled pork belly on top of a savory, spicy gochujang kimchi cream sauce over rice.
Pork bellyOnionMinced garlicKimchiFresh cream
Unique dishFusion dishOne-bowl meal
Solo Cooking God's Gyeongsang-style Beef Radish Soup
A red beef radish soup made by stir-frying beef and radish in sesame oil, then adding chili powder and bean sprouts and simmering until refreshingly spicy.
BeefRadishBean sproutsGreen onionCheongyang chili pepper
Soup dishSpicy flavorHangover soup
Solo Cooking God's Crab Stick Crab Juk
A savory and smooth crab porridge made in just 5 minutes using crab sticks and leftover rice, perfect for a morning without appetite or as a hangover remedy.
crab sticksonionminced garlicanchovy fish saucesoup soy sauce
super simplehangover curebreakfast
This Man's Cook Spicy Green Chili Beef Stir-Fry
A highly addictive side dish with explosive spiciness and savory depth, made by stir-frying 30 finely chopped green chilies with ground beef, garlic, anchovy sauce, and jujube syrup.
ground beefgreen chiligarlicanchovy saucesoy sauce
rice killerside dishspicy
This Man's Cook Janchi Kalguksu
Quickly achieves deep broth flavor using fish-flavored coin stock, enhanced with a special soy sauce-based seasoning made with generous amounts of green onion, for a super-fast janchi kalguksu.
thin wheat noodlesgreen onionscarrotfried tofuegg
super simplebroth dishrice killer