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Yoon Yi-ryeon's Braised Kkwarigochu with Large Anchovies
A rustic, rice-stealing side dish of large anchovies cleaned to remove any fishiness and braised with kkwarigochu in a savory-sweet soy sauce glaze.
kkwarigochularge anchoviesJin-ganjangdark brown sugarcooking wine
super simplerice thiefhome-cooked meal
Aha Bujang's Specialty Clam and Seafood Sujebi
A specialty-style clam sujebi made by simmering clams, dried mussels, and a homemade powdered seasoning in a house-made seafood broth.
sujebi doughclamsdried musselsshrimplarge green onion
soup dishesentertaining guestshangover cure
Kim Dae-seok's Gochujang Squid with Anchovies
Crisp, cleaned large anchovies are heated in the microwave to remove fishy odor without burning, then gently stir-fried in a spicy-sweet sauce infused with onion paste for a rich, savory finish.
AnchoviesRed pepperChile pepper
Side dishSpicy-sweetLunchbox side dish
Lee Hye-jung's Egg Jidan Gimbap
A low-carb, wholesome gimbap filled with shredded egg jidan instead of rice, offering a nutty flavor without the heaviness.
eggsstarchgimbap seaweedcarrotcucumber
super simpledietlunchbox
Ttukdak Hyung's Nut and Anchovy Stir-fry
Anchovies stir-fried separately to remove moisture, then tossed in a sweet syrup and spread out to cool, making a crispy nut and anchovy stir-fry.
anchoviesnutscooking oilmirinsugar
crispy outside, moist insideeveryday side dishkids snack
Seungwoo Dad's Spicy Anchovy and Chili Rice Rolls
A simple yet delicious rice roll featuring lightly stir-fried small anchovies with gochujang and oligo sugar, enhanced with fresh green chili and perilla leaves for a refreshing taste.
Rice paperSmall anchoviesGreen chili peppersPerilla leavesGochujang
SimpleSpicyPantry clean-out
This Man's Cook's Dried Anchovy Stir-Fry
A savory dried anchovy stir-fry enhanced with butter instead of soy sauce and sugar, sweetened subtly with honey—perfect for scooping up with a spoon.
dried anchoviesgarlicbutterhoneysesame seeds
super simplekid-friendly side dishside dish
Ttukdak Hyung's Kimchi Ramyun Noodles
A spicy and refreshing kimchi ramyun noodle dish made by boiling ripe kimchi and ramyun seasoning in anchovy broth, then adding ramyun, somyeon, and soybean sprouts.
ramyunanchoviesdashimaripe kimchigochugaru
side dishrice thiefhome-cooked meal
This Man's Cook Rich Soybean Paste Kimchi Stew
Slow-cooked kimchi washed to remove strong odors and seasoned with perilla oil and soybean paste base, creating an irresistible side dish that perfectly complements rice.
kimchiperilla oildried shiitake mushroomsdried anchovies for brothgreen chili peppers
rice killerfridge cleanouttraditional food
This Man's Cook Dried Anchovy and Shrimp Stir-Fry
Stir-frying small dried anchovies and dried shrimp in a dry pan, then sautéing them with garlic oil and maltose to create a chewy, tender side dish.
dried anchoviesdried shrimpmiringarlicgreen chili pepper
quick and easyperfect with riceone-week side dish
This Man's Cook's Young Cabbage Stew
A classic rice-boosting side dish made by simmering overly sour young cabbage kimchi with whole dried anchovies and olive oil to develop deep, rich flavor.
young cabbage kimchidried anchoviesolive oilsoy sauceminced garlic
rice boosterside dishfridge-clearing
This Man's Cook Simple Egg Soup
A quick and refreshing egg soup made using myeongran-jjeot without the hassle of tedious prep work.
myeongran-jjeotradishoniontofugreen onion
souprice companionhearty meal