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Kim Milan's Polpette
Authentic Italian meatballs made supremely tender with milk-soaked bread and sautéed onions, then gently simmered in tomato sauce

Kim Milan Lemon Butter Clam Spaghetti
A clean-tasting spaghetti made with clear clam broth, enriched with the nuttiness of butter and the brightness of lemon.

Seonkyoung Longest's Roasted Chicken Kalguksu
A chicken kalguksu with a surprising twist, featuring crispy roasted chicken leg meat on top of a deeply infused chicken broth

Maeil Matna Beef Crunchwrap
A crunchwrap made by wrapping seasoned beef, crispy nacho chips, jalapeño, cheese, and vegetables in a tortilla folded into a pentagon and grilled until crisp.

Maeil Matna Dan Dan Noodles
Homemade dan dan noodles topped with unsweetened soy milk, a nutty sesame sauce, and spicy stir-fried pork

Maeil Matna Classic Vegetable Gimbap
A snack-bar-style vegetable gimbap generously filled with eight carefully prepared ingredients, including julienned egg crepe, carrot, blanched spinach, and burdock.

Maeil Matna Barbecue Corn Cheese Chicken
Oven-roasted chicken thighs coated with homemade barbecue sauce, served with popping corn cheese for a late-night snack.

Kim Dae-seok's Beef Stuffed Korean Mild Crunchy Green Chili Pepper Jeon
Korean mild crunchy green chili peppers stuffed with seasoned beef, drained tofu, and vegetables, coated in egg and pan-fried over medium-low heat

Maeil Matna Mini Cheesecake
A signature mini cheesecake baked in muffin tins with a whole wheat cookie crust and a smooth cream cheese batter.

Maeil Matna Cheese Potato Flatbread
A light and fluffy flatbread filled with mashed potato and mozzarella cheese, made in a frying pan without an oven

Maeil Matna Glutinous Rice Honey Hotteok
Professional-style glutinous rice honey hotteok with chewy fermented dough and a sweet, nutty filling of brown sugar, peanuts, and cinnamon

Maeil Matna Tteokgalbi
Handmade tteokgalbi made by mixing ground beef and pork with grated onion and shiitake mushrooms, kneading, wrapping around garaetteok, and grilling.