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Ttukdak Hyung's Tteokgalbi Deopbap
A special one-bowl rice dish topped with pan-fried handmade tteokgalbi and chopped chives, served over freshly cooked pot rice flavored with tsuyu, accompanied by a sweet and savory special sauce.
Baek Jong-won's Kimchi
A popular, easy-to-make kimchi by Baek Jong-won that maximizes crisp texture by soaking radish in sugar and salt, and easily develops deep flavor using leftover rice or flour paste.
Ttukdak Hyung's Bulgogi Okonomiyaki
A sweet and savory fusion pancake made with crispy caramelized bulgogi topped with a crunchy cabbage and sweet corn batter, pan-fried until golden brown.
Yeo Kyung-ok's Shrimp Chow Mein
A Chinese-style noodle dish featuring crispy, flattened boiled ramen pan-fried to a golden crisp, topped generously with a rich, savory stir-fried sauce made from shrimp and fresh vegetables.
Solo Cooking God's Tuna and Licham Assorted Jeon
A clever combination of canned tuna and canned ham, which are staple ingredients in holiday gift sets, quickly pan-fried into 5 budget-friendly assorted jeon.
Ttukdak Hyung's Gyeran Bokki
A spicy-sweet gyeran bokki made by simmering boiled eggs in a gochujang sauce with Korean fish cake (eomuk), large green onion, and cheongyang chili pepper for a hearty finish.
Ttukdak Hyung's Gulim Mandu
Dumpling-skin-free gulim mandu made by seasoning ground pork with scallions, garlic chives, and carrot in oyster sauce
Ttukdak Hyung's Japanese-Style Curry
A richly flavored Japanese-style curry made by stir-frying chicken thigh, potatoes, and carrots in curry seasoning and blending until smooth.
Ttukdak Hyung's Market-style Bibimbap Kalguksu
A market-style kalguksu featuring thin wheat noodles tossed with kimchi and apple in a spicy-sweet sauce.
Ttukdak Hyung's Daegu Dongin-dong Spicy Short Ribs Stew
Spicy short ribs stew made by marinating tender short ribs in grated pear juice, then simmering them in a fiery sauce, inspired by the style of Daegu's Dongin-dong.
Ttukdak Hyung's Yuja Braised Pork Back Ribs
Pork back ribs and ginger braised in a yuja-cheong soy sauce seasoning, creating a sweet and tangy flavor.
This Man's Cook Bacon Egg Roll
A unique egg roll stuffed with the rich aroma of bacon cooked without oil and the fresh fragrance of green onion, wrapped in soft egg custard