Modu Recipe
Modu Recipe

Ttukdak Hyung's One-Pan Eggplant Rice Bowl

A simple eggplant rice bowl made by coating whole eggplant thinly with Korean pancake mix, pan-frying until golden, and topping with a sweet and spicy soy sauce glaze and fried eggs.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Microwaving the eggplant first softens even the thick parts and shortens pan-frying time.
  • Coat the Korean pancake mix thinly so the soft texture of the eggplant stands out.
  • Simmering the sauce in the same pan used for the eggplant utilizes the remaining flavor.

Recommended for

  • Those who avoided eggplant because of its mushy texture.
  • Those who want to make a simple rice bowl using only a frying pan.
  • Those looking for a budget-friendly meal with eggs.

Shop ingredients on Coupang(Ad)

eggplantriceeggsKorean pancake mixJin-ganjang (Korean all-purpose soy sauce)gochugaru (Korean chili flakes)garlic chives

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