Modu Recipes

Ttukdak Hyung's New York Bagel Sandwich

A New York bagel sandwich made by grilling bacon, jambon ham slices, and bagels, then adding a nutty cream-butter sauce for a rich and smooth taste.

🙋 Recommended for

  • ⭐ Those who need a New York bagel sandwich main dish for family meals or entertaining guests.
  • ⭐ Those who enjoy the combination of bacon and jambon ham slices.
  • ⭐ Those who want to handle ingredient preparation and nutty cream-butter sauce seasoning all at once.

Ingredients needed 🛒2 servings

  • Butter: 1/2 tablespoon
  • Bagel: 1
  • Cream cheese: 200g
  • Chives: 100g
  • Green onion: 20g (Use only the white part of 1 green onion)
  • Bacon: 100g
  • Garlic: 40g
  • Black pepper: A little
  • Jalapeno: 20g
  • Jambon ham slices: 2 slices

Recipe 🍳

  1. Melt 1/2 tablespoon of butter in a pan, then cut a bagel in half and toast both sides until golden brown.
  2. In a bowl, mix the following ingredients to make the bagel sauce.
  3. 200g cream cheese
  4. Let the cream cheese sit at room temperature until soft before cooking.
  5. 100g chives
  6. Finely chop the chives and add them.
  7. 20g green onion (Use only the white part of 1 green onion)
  8. Cut the green onion in half and then finely chop it.
  9. 100g cooked bacon
  10. Thinly slice the bacon and fry it in a pan until crispy.
  1. Melt 1/2 tablespoon of butter in a pan, then cut a bagel in half and toast both sides until golden brown.
  2. In a bowl, mix the following ingredients to make the bagel sauce.
  3. 200g cream cheese

Cooking tips 💡

  • The measurements and steps are organized based on the blog post. Adjust cooking time slightly depending on heat and pan size.

Shop ingredients on Coupang(Ad)

ButterBagelCream cheeseChivesGreen onionBaconGarlicBlack pepperJambon ham slices
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