Delicious Slow-Aging Egg Sandwich
A mild sandwich made by stacking hard-boiled eggs and fresh ingredients.
Ingredients needed 1 servings
Recipe
Cooking tips
- Eggs should be hard-boiled rather than soft-boiled to prevent the sandwich from falling apart. Once the water is at a rolling boil, reduce to medium heat and boil for about 10 minutes for a perfect hard-boil.
- Using reduced-fat mayonnaise or soy mayonnaise can reduce calories.
- You can substitute cucumber for the apple or use various other ingredients.
- Honey mustard is not recommended due to its high sugar content; it's better to use a non-sweet mustard sauce. Enjoying it mild rather than sweet makes for a tastier sandwich.
Recommended for
- Those wanting a simple meal.
- Those following a healthy diet.
- Those preparing a home party menu.
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