Main ingredients 🥩
cooking oilpork fatbackgingergreen oniononionnapa cabbageporkgochugarusoy sauceMSGmusselark shellsojuzucchinigarlicsundubumyeolchi aekjeothwayuchivespepper
Ttukdak Hyung's Jjamppong Sundubu
Maximizing richness with pork fatback and using fresh mussel broth and hwayu to recreate the deep wok hei of a professional restaurant, this spicy jjamppong sundubu jjigae.
🙋 Recommended for
- ⭐ Those who want to enjoy the spiciness and intense wok hei of famous Gangneung-style jjamppong sundubu at home.
- ⭐ Those in need of a hearty and refreshing hangover stew that clears the head.
- ⭐ Those who want to combine fresh seafood and meat broth flavors in a sundubu jjigae.
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