Main ingredients
radishvinegarmirinlemon juicewasabi
This Man's Cook's Ssammu
A super simple ssammu made in just 20 minutes without the hassle of boiling a sweet vinegar base, enhanced with wasabi for a zesty kick.
Ingredients needed 4 servings
- radish 1 large
- water 1 cup (200ml)
- vinegar 1.5 cups
- sugar 5 tablespoons
- mirin 5 tablespoons
Shop ingredients on Coupang(Ad)
You might also like
This Man's Cook Baosam Mu Kimchi
Marinated with syrup and salt to maximize a chewy, crunchy texture, this professional-style baosam mu kimchi is seasoned with a special savory sauce that pairs perfectly with braised pork.
daikon radishsyrupkanaeri soy saucetuna saucemirin
rice thiefbaosam companionspicy sweet
Ttukdak Hyung's Pressure Cooker Sukju and Bokssam Mu Kimchi
A complete dish of tender suku made by simmering whole pork belly in soybean paste seasoning in a pressure cooker, served with crisp bokssam mu kimchi
whole pork bellyoniongarlicgreen chili peppersoybean paste
meat dishrice companionhearty meal
