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Modu Recipe

This Man's Cook Egg-Roll Rice Ball

A delightful rice ball made by rolling thin rice rolls seasoned with sesame oil around colorful vegetables and meat sticks, wrapped in a thick, savory egg mixture.

Ingredients needed 4 servings

Recipe

Cooking tips

  • If too much rice is used, the rich, nutty aroma of the egg roll may be overwhelmed, so keep the rice layer as thin as possible.
  • Using crisp, low-moisture pickled radish instead of regular pickled radish greatly improves the satisfying crunch.
  • For children, substitute spicy green chili with mild bell pepper or paprika for a milder taste.
  • Pressing the egg roll with a rice ball mold and letting it rest briefly helps maintain a neat, tidy round shape.

Recommended for

  • Those looking to prepare a special and visually stunning lunch box menu.
  • People who want to enjoy the rich flavor of egg roll and rice ball in one bite.
  • Parents seeking tasty ways to get kids to eat vegetables.

Shop ingredients on Coupang(Ad)

pickled radishsliced hamburdock rootrice paper for rice ballsgreen chili pepperred chili peppereggsmeat sticks

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