This Man's Cook Chinese-style Eggplant Rice Bowl

Cooking tips 💡

• If you press the fried eggplant with chopsticks and it yields softly, it's perfectly cooked. Remove immediately to keep it tender.
• Adding gochugaru while stir-frying the pork helps eliminate any gamey odor and adds a spicy kick.
• Adding the cornstarch slurry all at once can cause lumps. Reduce the heat slightly, pour it in gradually while stirring quickly to avoid clumping.

Recommended for 🙋

• ⭐Those who want to enjoy an authentic Chinese-style eggplant dish with a soft and moist texture.
• ⭐Those who want to recreate the signature dish of a famous TV show restaurant at home.
• ⭐Those looking for a one-bowl meal packed with minced meat and vegetables that delivers both great taste and nutrition.