This Man's Cook Nostalgic Egg Bread
A nutritious snack made by baking a hotcake mix batter with fresh eggs, ham, cheese, and other toppings in paper cups using an air fryer, oven, or microwave.
Ingredients needed 4 servings
Recipe
Cooking tips
- The batter expands while cooking, so always fill paper cups only up to one-third to avoid overflow.
- Microwaving results in a slightly chewy texture, but overcooking may make the bottom hard—be careful. For a soft, custard-like texture, use an air fryer or oven instead.
- If parsley powder is unavailable, finely chop some perilla leaves from your fridge for a subtle green hue and fresh flavor.
Recommended for
- Parents who want to make special, nutritious snacks for their kids using common appliances like air fryers or microwaves.
- Those looking to enjoy hotcake mix in a fun and creative way.
Shop ingredients on Coupang(Ad)
Did you cook this?
How did it turn out when you followed this recipe?
Your cooking experience helps everyone find recipes they can trust.
Loading cooking feedback…
You might also like
- Jung Ho-gyun's Nostalgic Seaweed Rolled Omelet
- Yoon Yi-ryeon's Nostalgic Fruit Salad
- Jung Ho-young's Nostalgic Old-fashioned Toast
- Solo Cooking God's Nostalgic Street Food Ramen Rice Cake
- Baek Jong-won's Nostalgic Pink Sausage Pancake
- Aha Bujang's Nostalgic Elementary School-Style Jjolmyeon
- This Man's Cook Nostalgic Tteokbokki
- Ttukdak Hyung's Nostalgic Tteokbokki and Tteokkochi
- Yeo Kyung-rae's Nostalgic Original Mapo Tofu
- Solo Cooking God Nostalgic Pork Cutlet Tteokbokki
