This Man's Cook Cabbage Vermicelli Rolls

Cooking tips 💡

• The thinner the cabbage is sliced, the better it blends with other ingredients and avoids a chewy texture, greatly improving mouthfeel.
• To prevent burning when frying tofu, mix sesame oil with vegetable oil in equal parts—it keeps the flavor rich while ensuring even, clean browning.
• Since rice paper has calories, avoid using multiple sheets. Instead, pack one sheet generously with cabbage to create a larger, more satisfying roll.