Modu Recipe
Modu Recipe

Striker Chef's Hazelnut-Flavored Cola Bossam

A unique bossam that perfectly removes any gamey smell using a harmony of cola and hazelnut coffee without water, and boils the meat until it is as chewy as jokbal.

1 hr 10 minMeat & mainsDifficulty Easy

Ingredients needed 3 servings

Recipe

Cooking tips

  • Using pork belly with the skin on will create a shiny, chewy texture similar to jokbal when combined with the cola seasoning.
  • If the sweetness of the hazelnut coffee is too strong, reduce the amount of coffee and increase the cola or water ratio to adjust according to taste.

Recommended for

  • Those who want to perfectly and easily remove the pork smell when making bossam.
  • Those who want to enjoy a sweet and chewy meat dish resembling restaurant-style jokbal at home.

Shop ingredients on Coupang(Ad)

whole pork bellyfive-layer pork bellyssamjanggreen onionapplegingergarliccolahazelnut flavored coffeelemongrass

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