Modu Recipe
Modu Recipe

Striker Chef's Super Simple Japchae Using Galbi-jjim Sauce

A one-pan japchae with deep flavor, made by cooking glass noodles in galbi-jjim sauce.

Ingredients needed 3 servings

Recipe

Cooking tips

  • Soaking the glass noodles in cold water for at least 30 minutes beforehand ensures they cook evenly and absorb the sauce well.
  • Mixing the noodles and vegetables while they are still hot can cause them to become mushy. Be sure to let them cool slightly before tossing.

Recommended for

  • Those who want to simplify and quickly make japchae, which usually requires many steps.
  • Those who want japchae with perfectly seasoned noodles.

Shop ingredients on Coupang(Ad)

Glass noodlesSpinachWood ear mushroomsBeefCarrotsOnionsSesame oilGalbi-jjim sauceScallionsSesame seeds

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