Solo Cooking God Spicy Tteok-Manudo Guk
A quick one-person spicy and rich tteok-manudo guk made with gochujang base, prepared using only scissors—no knife or cutting board required.
Ingredients needed 1 servings
Recipe
Cooking tips
- Chopping frozen dumplings with scissors and sautéing them in oil first allows the meat and vegetables inside to release their savory oils and juices, creating a deeply flavorful broth without needing additional stock.
Recommended for
- People who want to avoid using a cutting board and knife and minimize cleanup while quickly preparing a meal.
- Those looking to make a spicy, hot, and refreshing soup fast to soothe their stomach after drinking too much.
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