Solo Cooking God's Deulkkae Doenjang Ramyeon

A unique ramyeon recipe that adds doenjang and perilla seed powder for a rich, thick broth.

Ingredients needed 1 servings

Recipe

Cooking tips

  • If you prefer a clear and thin broth, try reducing the deulkkae-garu to one tablespoon.
  • Since kkaennip has a strong distinctive aroma, adjust the amount to your taste.

Recommended for

  • Those tired of everyday ramyeon and looking to try new flavors.
  • Those who prefer rich, thick soup dishes.

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