Solo Cooking God's Deulkkae Doenjang Ramyeon
A unique ramyeon recipe that adds doenjang and perilla seed powder for a rich, thick broth.
Ingredients needed 1 servings
Recipe
Cooking tips
- If you prefer a clear and thin broth, try reducing the deulkkae-garu to one tablespoon.
- Since kkaennip has a strong distinctive aroma, adjust the amount to your taste.
Recommended for
- Those tired of everyday ramyeon and looking to try new flavors.
- Those who prefer rich, thick soup dishes.
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