Main ingredients 🥩
dumpling wrapperskimchisoup soy saucegreen onion
Solo Cooking God's Dumpling Wrapper Kimchi Sujebi
A spicy and chewy kimchi sujebi made in 5 minutes using store-bought dumpling wrappers without flour dough.
🙋 Recommended for
- ⭐ Those who want to enjoy a hot bowl of sujebi quickly without the hassle of making dough.
- ⭐ Those who want to use leftover dumpling wrappers in a new and delicious way.
Ingredients needed 🛒1 servings
- 10-15 dumpling wrappers
- 1 cup well-fermented kimchi
- 500ml water
- 1 tablespoon soup soy sauce
- some green onion
Recipe 🍳
- Stack several dumpling wrappers and cut them into bite-sized pieces.
- Put water, chopped kimchi, and kimchi brine into a pot and bring to a boil.
- When the broth boils, add the prepared dumpling wrappers one by one so they don't stick together.
- Season with soup soy sauce and boil once more until the wrappers turn translucent.
- Cut the dumpling wrappers into bite-sized pieces.
- Put water and kimchi in a pot, bring to a boil, then add the cut dumpling wrappers one by one.
- Season with soup soy sauce, and when the wrappers are cooked, transfer to a bowl and serve.
Cooking tips 💡
- Dumpling wrappers are thin and quickly become soft, so the key is not to boil them for too long.
- Lightly shake off any excess starch from the wrappers before adding for a cleaner broth.
Shop ingredients on Coupang(Ad)
You might also like
YouTubeOkjubu's Dumpling Wrappers Perilla Seed Japchae
A rich and nutty perilla seed japchae made in just 10 minutes using store-bought dumpling wrappers—no dough preparation needed.
dumpling wrappersdried anchovy stockanchovy dashiclam dashituna sauce
super easynutty tasteone-bowl meal
YouTubeSolo Cooking God Simple Kimchi Jajangmyeon
A quick and easy kimchi jajangmyeon made in just 10 minutes by using store-bought dumpling wrappers instead of kneading and resting dough, delivering a spicy, chewy, and satisfying bowl.
dumpling wrapperkimchisquid saucechicken stockgreen chili pepper
simplehangover remedylate-night snack
YouTubeBaek Jong-won's Kimchi Sujebi
A spicy kimchi sujebi made by boiling chewy dough, thinly torn, in a rich broth made from ground dried anchovies, with sour kimchi added.
FlourSour KimchiAnchovies for brothZucchiniOnion
Soup DishSpicyHomemade
YouTubeStriker Chef's Blue Cheese Kimchi Kalguksu
A unique hangover remedy kalguksu featuring spicy and refreshing kimchi broth with chewy noodles made from a savory and flavorful blue cheese dough.
flourblue cheesekimchiradishshrimp
unique dishhome mealspicy
YouTubeTtukdak Hyung's Kimchi Jjajang
A spicy and refreshing kimchi jajang made with fresh kimchi and zucchini, simmered in dried anchovy and kelp broth.
dried anchovy-kelp stock packetfresh kimchired chili powdersoy saucedoenjang
brothy dishspicyspicy broth
YouTubeOkjubu's Kimchi Jjajang
A warm and refreshing kimchi jjajang simmered with fresh kimchi and potatoes, delivering a spicy and tangy flavor.
fresh kimchihomemade dumpling doughpotatooniongreen onion
kimchi dishspicy brothrecommended for rainy days