Seungwoo Dad's Spam Twigim
Stick-shaped Spam coated in parsley breadcrumbs, fried with minimal oil until crispy—a beer snack.
Ingredients needed 2 servings
Recipe
Cooking tips
- Using a small pan that fits the food size instead of a large pot allows you to fry with much less oil.
- Spam itself is salty, so absolutely do not add any extra salt to the batter.
Recommended for
- Those looking for a crispy, salty finger food snack to enjoy with a cold beer.
- Anyone who wants to make fried food at home easily without worrying about leftover oil.
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