Modu Recipes

Seungwoo Dad's Spam Twigim

Stick-shaped Spam coated in parsley breadcrumbs, fried with minimal oil until crispy—a beer snack.

🙋 Recommended for

  • ⭐ Those looking for a crispy, salty finger food snack to enjoy with a cold beer.
  • ⭐ Anyone who wants to make fried food at home easily without worrying about leftover oil.

Ingredients needed 🛒2 servings

  • Spam 1 can
  • pancake mix 3 tbsp
  • egg 1
  • breadcrumbs 1 cup
  • parsley powder a pinch
  • cooking oil as needed

Recipe 🍳

  1. Cut the Spam evenly into long stick shapes about the thickness of a finger.
  2. Beat the egg in a bowl until smooth. Mix parsley powder into the breadcrumbs for an elegant color.
  3. Coat each Spam stick thoroughly in pancake mix (or flour), then egg wash, then breadcrumbs.
  4. Pour cooking oil into a small square pan or mini frying pan to a shallow depth and heat quickly.
  5. Place the coated Spam sticks in the hot oil and fry them, turning to brown and crisp all sides, then remove to finish.
  1. Cut Spam into stick shapes.
  2. Coat in pancake mix, egg wash, then parsley breadcrumbs.
  3. Add a shallow layer of oil to a small pan and fry, rolling until crispy.

Cooking tips 💡

  • Using a small pan that fits the food size instead of a large pot allows you to fry with much less oil.
  • Spam itself is salty, so absolutely do not add any extra salt to the batter.

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