Seungwoo Dad's Spam Twigim

Stick-shaped Spam coated in parsley breadcrumbs, fried with minimal oil until crispy—a beer snack.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Using a small pan that fits the food size instead of a large pot allows you to fry with much less oil.
  • Spam itself is salty, so absolutely do not add any extra salt to the batter.

Recommended for

  • Those looking for a crispy, salty finger food snack to enjoy with a cold beer.
  • Anyone who wants to make fried food at home easily without worrying about leftover oil.

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