Seungwoo Dad's Gamja-jorim
Add plenty of water and simmer perfectly to bring out the fluffy texture — super simple gamja-jorim
Ingredients needed 2 servings
Recipe
Cooking tips
- If the sauce reduces too quickly due to high heat, don't panic—just add a little more water and continue boiling.
- The dish is done when the potatoes are fully cooked and easily mash when pressed with tongs or chopsticks.
Recommended for
- Those who want to make the classic fluffy-textured gamja-jorim.
- Those looking for a simple side dish recipe where all ingredients go in at once.
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