Seonkyoung Longest Steak Deopbap

A steak rice bowl recipe featuring thinly sliced garlic butter-flavored steak served over rice with a soy sauce-based sauce

Ingredients needed 2 servings

Recipe

Cooking tips

  • It is best to rest the steak after removing it to preserve the juices
  • Flip the steak while cooking for even doneness
  • Simmer the sauce right away in the residual heat of the pan to bring out the garlic flavor

Recommended for

  • Those who want to make a one-bowl steak dish with garlic butter flavor.
  • Those who want to finish a steak rice bowl with a short list of ingredients.

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