Seonkyoung Longest Smoked Salmon Avocado Salad

Smoked salmon and avocado vegetable salad with homemade miso dressing

Ingredients needed 2 servings

Recipe

Cooking tips

  • Make the dressing by adding all the ingredients together and whisking until smooth.
  • Tear the salmon into small bite-size pieces with a fork for easy eating.
  • Serve right after assembling to keep the greens and dressing fresh.

Recommended for

  • Those who want to prepare a fresh and healthy everyday brunch menu at home.
  • Those who want to try a savory homemade miso dressing salad instead of store-bought dressing.

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