Seonkyoung Longest Mango Shrimp Salad
A refreshing salad made by tossing julienned mango, mint, and crispy fried shrimp in a sweet and spicy dressing
Ingredients needed 2 servings
Recipe
Cooking tips
- Use a mango that is slightly firm and not overly ripe for easier julienning.
- Shrimp can become tough if overcooked, so fry them at 175°C for exactly 2 minutes until crispy.
Recommended for
- Those who want to whet their appetite with a refreshing and unique salad.
- Those who enjoy dishes that combine crispy fried food with fresh fruit.
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