Seonkyoung Longest's Black Sesame Dressing Green Bean Salad

Name: Seonkyoung Longest's Black Sesame Dressing Green Bean Salad
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Korean
Ingredients: 310g green beans; 7–9 cloves garlic; cooking oil as needed; 1 tbsp soy sauce; 1 tbsp honey; 1 tsp black sesame seeds; 1 tsp black sesame oil; a pinch of black pepper; a pinch of salt

A refreshing and healthy vegetable side dish of blanched green beans tossed with a nutty black sesame dressing and crispy garlic chips.

15 min Difficulty Very easy side dish

Main ingredients

green beans garlic black sesame seeds black sesame oil cooking oil

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green beans garlic black sesame seeds black sesame oil cooking oil

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Ingredients needed 2 servings

Recipe

Thinly slice the garlic. Heat cooking oil in a pan over medium heat and fry the garlic slices until golden brown to make garlic chips. Drain on a paper towel.
Cut the green beans into bite-sized pieces on a diagonal. Blanch briefly in boiling salted water.
Immediately transfer the blanched green beans to an ice water bath to cool, then drain thoroughly in a colander.
In a bowl, combine 1 tbsp soy sauce, 1 tbsp honey, 1 tsp black sesame seeds, 1 tsp black sesame oil, and black pepper. Mix to make the dressing.
Add the dressing to the green beans and toss gently. Transfer to a serving plate and top with the crispy garlic chips.

Slice garlic thinly and fry in cooking oil to make garlic chips.
Blanch green beans in salted water, shock in ice water, and drain.
Toss green beans with black sesame dressing and top with garlic chips.

Cooking tips

Plunging the blanched green beans immediately into ice water preserves their bright green color and crisp texture.
Garlic slices can burn quickly, so fry them gently over medium-low heat and remove them as soon as they turn golden brown.

Recommended for

Those looking for a clean and unique vegetable garnish to accompany steak or main dishes.
Those who want a simple, healthy vegetable side dish that can be made without worrying about calories.

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