Raymon Kim's Mushroom Doenjang Cream Pasta

Recipe 🍳

Cooking tips 💡

• Sautéing doenjang in oil first eliminates its characteristic bean curd smell and enhances its nutty, protein-rich aroma and deep umami.
• Always lower the heat or turn it off before adding cream to prevent curdling and oil separation.
• Replace butter with oat milk or almond milk and skip butter entirely for a lactose-free or vegan version of this dish.