Okjubu's Lettuce Gukjeot

Cooking tips 💡

• Adding too much plum syrup will overpower the dish with its distinct plum fragrance, so use only 1 tablespoon to achieve a subtle umami depth.
• Lettuce gukjeot wilts quickly, so avoid preparing it in advance—best enjoyed freshly tossed just before serving.

Recommended for 🙋

• ⭐Those looking for a fresh vegetable side dish to serve with pork belly or grilled meats.
• ⭐People wanting to use up leftover lettuce with an easy no-cook side dish.