Okjubu's Quick Ratatouille

A modern take on ratatouille, assembled with vegetables, egg, and cheese on top of tomato sauce and quickly finished in the microwave.

Ingredients needed 1 servings

Recipe

Cooking tips

  • Never microwave eggs without piercing the yolks—this can cause them to explode.
  • Mix in various leftover cheeses for a richer, more complex flavor.

Recommended for

  • Those who want to prepare a delicious, elegant meal quickly and without fire.
  • Those looking to use up leftover vegetables in the fridge.

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