Main ingredients
eggplantzucchinigreen oniongreen chili pepperred chili pepperred pepper powdergarlicsoy sauceplum syrupanchovy saucesesame oilsesame salt
Okjubu's Eggplant and Zucchini Salad
A healthy side dish featuring chewy eggplant and zucchini roasted without oil, tossed in a savory anchovy sauce with plum syrup for rich umami flavor
Ingredients needed 2 servings
Recipe
Cooking tips
- Roasting the vegetables in a dry pan without oil prevents sogginess and enhances chewiness while deepening their natural sweetness.
- You can substitute anchovy sauce with kelp sauce or tuna sauce for a similarly rich umami flavor.
Recommended for
- Those looking for a clean, healthy side dish suitable for daily meals.
- Those who want to preserve vegetable moisture while enhancing texture and sweetness.
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