Main ingredients 🥩
abaloneshrimpcooking winepremium soy saucegreen chili peppers
Lim Sung-geun's Simple Abalone and Shrimp Steamed in Cooking Wine
A delicious appetizer featuring abalone and shrimp simmered in a savory cooking wine and soy sauce marinade, tender and subtly salty.
🙋 Recommended for
- ⭐ Those who want to quickly create a high-end Japanese-style seafood appetizer at home
- ⭐ People looking to enjoy tender, bouncy, and smooth abalone and shrimp stew without being overly salty
Ingredients needed 🛒2 servings
- abalone 12 pieces
- shrimp 20 pieces
- cooking wine 300g
- premium soy sauce 150g (base 50g + additional 100g later)
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