Modu Recipe
Modu Recipe

Lee Jae-hoon's Shanghai Pasta

A Chinese-style pasta with spicy chili peppers, seafood, and the savory depth of oyster sauce

Ingredients needed 1 servings

Recipe

Cooking tips

  • Stir-fry the seafood briefly over high heat to keep it tender and moist.
  • Slightly undercook the pasta before stir-frying with the sauce so it absorbs the flavors well and retains a good texture.

Recommended for

  • Those who want to enjoy a spicy Chinese-style pasta easily at home.
  • Those who want to make a savory one-dish meal with seafood.

Shop ingredients on Coupang(Ad)

pastaassorted seafoodlarge green oniongarlicpeperoncinooyster sauce

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