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Modu Recipe

Kim Jin-soon's Soybean Sprout Doenjang Porridge

A spicy soybean sprout doenjang porridge with the refreshing taste of soybean sprouts in a savory doenjang broth, perfect for hangover relief.

Ingredients needed 4 servings

Recipe

Cooking tips

  • Boil the rice and doenjang together from the start so the savory doenjang flavor penetrates deep into the rice grains.
  • After adding the soybean sprouts, boil only briefly to preserve their characteristic crunchy texture.

Recommended for

  • Those who want to soothe their stomach gently and refreshingly after a hangover.
  • Those looking for a hangover porridge with a savory doenjang base.
  • Those who enjoy the harmony of crunchy soybean sprouts and a spicy broth.

Shop ingredients on Coupang(Ad)

ricesoybean sproutslarge green onioncheongyang chili pepperdoenjanggochugaruminced garlicanchovy dashida

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