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Modu Recipe

Kim Jin-soon's Cucumber Muchim

A driver's diner-style cucumber muchim made by salting cucumbers to bring out their crunch, then tossing them with a sweet-and-sour sauce and shredded onion.

Ingredients needed 2 servings

Recipe

Cooking tips

  • Squeeze the salted cucumber firmly so the muchim doesn't become bland and stays crunchy.
  • Toss just before serving to prevent excess liquid and keep it fresh.

Recommended for

  • Those looking for a crisp, refreshing side dish to accompany rice.
  • Those who enjoy sweet-and-sour tossed dishes that stimulate the appetite.

Shop ingredients on Coupang(Ad)

cucumberonionlarge green onionminced garlicgochugarugochujangfermented sand lance saucevinegarstarch syrupsugarsesame oiltoasted sesame seedsfine salt

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