Modu Recipe
Modu Recipe

Aha Bujang's Korean Beef Yukhoe

A restaurant-style yukhoe seasoned with a soy sauce dressing and served with avocado, cheese, and gim

Ingredients needed 1 servings

Recipe

Cooking tips

  • When mixing yukhoe, use your fingers to gently separate the meat without transferring body heat, preserving the juices and texture.
  • Make a generous amount of the seasoning soy sauce and adjust the seasoning to taste.
  • Place yukhoe, avocado, cheese, and wasabi on a sheet of seasoned gim, wrap it up, and eat for a unique combination.

Recommended for

  • Those who want to enjoy restaurant-quality yukhoe easily at home.
  • Those who like unique drinking snacks using avocado and cheese.
  • Those who want to know an easy-to-follow soy sauce seasoning ratio for yukhoe.

Shop ingredients on Coupang(Ad)

beefminced garlicsesame oilJin-ganjangmaesil extractavocadoseasoned gimsliced cheese

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