Kim Dae-seok's Tofu Gimbap

Recipe 🍳

Cooking tips 💡

• Mashing tofu with a knife instead of pressing through a cloth and drying it in a pan makes preparation much easier.
• Never mix pickled radish with tofu at the beginning—adding it only after the tofu has lost all moisture preserves its crisp texture.
• Adding minced green chili to the egg omelette effectively balances the mildness of tofu and richness of the egg.

Recommended for 🙋

• ⭐Those looking to reduce carbohydrate intake and boost their protein intake with a healthy diet.
• ⭐Those wanting to use up leftover pickled radish in a delicious and unique way.
• ⭐People who prefer a mild, refreshing gimbap with a satisfying crunch.