Kim Dae-seok's Seasoned Korean Melon Pickles
A side dish made by mixing well-aged Korean melon pickles with plum syrup, red pepper powder, and sesame oil for a rich, spicy flavor.
Ingredients needed 4 servings
Recipe
Cooking tips
- Cutting in a zigzag pattern allows better seasoning absorption and improves texture compared to straight cuts.
- If you prefer less spice, you can omit the red pepper powder.
Recommended for
- Those who want to make the most of pre-made Korean melon pickles.
- People looking to quickly prepare a rich, spicy side dish in just 5 minutes.
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