Kim Dae-seok's Kim Egg Roll

Name: Kim Dae-seok's Kim Egg Roll
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: Korean
Ingredients: Eggs 5; Seasoned seaweed 2 packs; Green chili 1; Salt 3 pinches; Pepper 2 pinches; Vegetable oil as needed

A simple and delicious egg roll enhanced with finely chopped green chili for a spicy kick, layered with savory seasoned seaweed to maximize umami flavor.

15 min Difficulty Easy side dish

Main ingredients

EggsSeasoned seaweedGreen chili

Ingredients needed 2 servings

Eggs 5

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Eggs Seasoned seaweed Green chili

This Man's Cook Perilla Oil Soybean Paste Egg Roll

Egg mixture seasoned with tuna sauce and taste salt, wrapped layer by layer with perilla oil-brushed seaweed sheets to maximize richness and flavor.

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Kim Dae-seok's Imitation Crab Rolled Omelet

A simple and delicious egg roll with a moist texture from milk and whole imitation crab sticks for visual appeal and rich flavor.

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Seasoned seaweed 2 packs

Green chili 1

Salt 3 pinches

Pepper 2 pinches

Vegetable oil as needed

Recipe

Cut one green chili in half, remove seeds thoroughly, then finely chop.
Crack 5 eggs into a bowl, add the finely chopped green chili, 3 pinches of salt, and 2 pinches of pepper. Mix well until no lumps remain.
Heat vegetable oil in a pan, then pour the prepared egg mixture evenly and thinly across the surface.
As the top layer of the egg begins to set slightly, place one sheet of seasoned seaweed on top without overlapping.
Maintain low heat and gently roll the egg from the edge, carefully curling it up.
Pull the rolled egg to one side of the pan, then pour fresh egg mixture into the empty space, layer with seaweed, and repeat to build thickness.
If oil becomes insufficient during cooking, add small amounts of vegetable oil gradually to achieve a nicely golden crust.
Transfer the finished egg roll to a cutting board, let it cool slightly, then slice into even, bite-sized pieces.

Mix chopped green chili, salt, and pepper into eggs to make a spicy egg mixture.
Gradually pour egg mixture onto a heated pan, layer with seasoned seaweed, and roll tightly over low heat.
Let the golden-brown egg roll cool slightly, then slice into convenient portions.

Cooking tips

For families with children, substitute green chili with finely chopped onion or scallion to enhance a mild, savory flavor.
If seasoned seaweed is unavailable, lightly toast regular dried seaweed in the pan to prevent fishy odor and maintain a rich, nutty taste.
Avoid high heat, as it causes the seaweed and egg to separate and burns only the outer surface; always cook slowly over low heat.

Recommended for

Those who enjoy the savory combination of seaweed and eggs but find making gimbap too cumbersome.
Home cooks looking to quickly prepare a satisfying side dish within 15 minutes using common pantry staples like seasoned seaweed and eggs.
People seeking a spicy yet perfectly seasoned dish ideal as a rice accompaniment or a meal option for working professionals.

This Man's Cook Tuna Perilla Egg Roll

After removing the oil from canned tuna, it is first sautéed until fluffy with mirin and sesame oil to completely eliminate any fishy odor, then rolled with fragrant perilla leaves into a moist egg roll.

15 minNormalside dish

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Kim Dae-seok's Shiitake Mushroom Omelette

A thick, tender omelette made by removing moisture from long-cut shiitake mushrooms using a microwave, then mixing them with a subtle curry powder and glutinous rice flour to prevent tearing, resulting in a richly textured dish.

20 minEasyside dish

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kid side dishhearty side dishsuper simple

Hong Shin-ae's Sutgarak Gyeran-mari

A super simple rolled omelette made quickly and easily with just two spoons, resulting in a moist and fluffy texture like castella cake.

10 minVery easyside dish

EggsGyeran-ganjang

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Kim Si-hyun's Vegetable Omelette

A nutrient-rich omelette made by thoroughly mixing finely chopped carrots and zucchini, adding a bit of water and mirin to create a soft, moist texture similar to sponge cake.

15 minEasyside dish

EggCarrotZucchini

OmeletteNational side dishLunchbox side dish

Kim Dae-seok's Kim Egg Roll

Main ingredients 🥩

Tags 🏷️

Ingredients needed 🛒2 servings

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Main ingredients

Tags

Ingredients needed 2 servings

Recipe

Cooking tips

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