Jung Ho-young's Spam Gimbap Dumplings

Cooking tips 💡

• You may add cheese between the spam slices if desired, but be cautious as it may leak during cooking and create a mess.
• Adding blanched glass noodles inside the spam before rolling enhances texture and flavor, giving it a more authentic gimbap dumpling experience.
• Perilla leaves play a key role in cutting through the greasiness of spam, so their inclusion is highly recommended.
• Never add dumplings to the pan before it’s properly heated—otherwise, the wrappers will absorb too much oil and become soggy.

Recommended for 🙋

• ⭐Those looking for a quick, delicious beer snack or late-night treat.
• ⭐Home cooks wanting to creatively use leftover spam and dumpling wrappers.
• ⭐Beginners who want to make crispy fried snacks without fail.